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Advanced Recipes and Creative Ideas

Original price was: $79.00.Current price is: $15.00.

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Description

Course Format: Video recipes + personalized assignments with consultations

Course Program:

  • Lesson 1: Bread with Add-ins
    – How to work with nuts, seeds, fruits, and herbs.
    – Video recipe for olive and rosemary bread.
    – Practical task: bake bread with add-ins and send a photo.

  • Lesson 2: Flour and Dough Variations
    – How to experiment with different types of flour (whole wheat, rye, gluten-free).
    – Recipe for gluten-free bread.
    – Tips for blending different types of flour for unique flavors.

  • Lesson 3: Recipe Experiments
    – How to create your own bread recipes.
    – Principles of combining different ingredients and flavors.
    – Inspiring examples and projects.
    – Practical task: create your own bread recipe and share it with others.

  • Lesson 4: Traditional Recipes from Around the World
    – Baking baguettes, focaccia, ciabatta, pita.
    – How to create bread inspired by the traditions of different countries.
    – Video recipe: making French or Italian bread.

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